ReprehendoRH
BetaBETA version in development

Management app for restaurants, pizzerias and bars

The system that lets your venue breathe.

From taking the order to the kitchen, from delivery to the receipt. Reprehendo brings floor, kitchen and till into one flow. Build your tailored demo in 60 seconds.

7 days free · no credit card · configured around your business

This is a beta version under development: some parts will still change. If you try it, I would love to know what you think.

Tavolo S5

2× MargheritaPizzeria
1× CarbonaraCucina
3× SpritzBar

Monitor Cucina

04′

2 piatti in preparazione

Features

Everything under control. No more chaos.

Orders and stations

Split by course and send to Kitchen, Pizzeria or Bar. Every dish has its own status, from the stove to the table.

Monitors that speak

Orders are read out loud, so floury hands are no longer a problem.

Split bills

Split by people or by dishes in three taps. No queue at the till.

Calls from the table

Guests scan the QR code and ask for the waiter or the bill with one tap: the request reaches the floor with the table number.

Closing report

Once the evening is filed you get takings, covers, cash difference and best sellers by email.

Takeaway and delivery

Glovo, Deliveroo, Just Eat and Uber Eats with commissions already set.

Stock and recipes

Ingredients linked to dishes and deducted automatically when the order is sent.

Tables that call you

The table flashes and beeps after ten minutes of waiting: nobody gets forgotten.

How it works

Ready in 3 steps, no technician needed.

1

Answer 6 questions

Tell us your type of business, how you serve and which stations you need.

2

Try it for 7 days

You get your app already configured, with a starter menu and tables ready.

3

Pick your plan

Move to a subscription keeping your menu, tables and all your data.

SEE IT AT WORK

A full service, in four screens.

Real screenshots from the app: no mockups, this is what your team sees during service.

Floor and tables

01

Floor and tables

Your real-time floor plan: covers, running bill and waiting minutes. Tables past ten minutes light up, so nobody is forgotten.

Taking the order

02

Taking the order

Menu by category, allergens always visible, notes for the kitchen and suggested wine pairing. Every dish goes to the right course and station.

Station monitor

03

Station monitor

Kitchen, pizzeria and bar only see what they have to cook, with elapsed minutes and a hint when it is better to wait for the other stations.

Till and bill

04

Till and bill

Always up-to-date bill, tracked discounts and splitting by people or single dishes, with partial payments in cash or by card.

THE NAME

Why Reprehendo.

In Latin, reprehendo means taking a critical look at your own work: stopping, reviewing the service you just closed and finding the piece worth improving.

It is a habit, not a judgement. Minute after minute, hour after hour, day after day.

This app does the same on your behalf: it measures the timings, shows the waste, flags the forgotten table. You stay focused on your guests.

Timings

How long each table waits, how late each station runs.

Waste

What leaves the stock room and never reaches the till.

Details

The forgotten dish, the order never sent, the bill left open.

Updates

The product grows every week.

The latest features now live. No extra cost: every venue gets them.

What is new in this version · 2.7

06/07/2026

Staff sign in with a QR code, no codes to dictate

The owner shows a QR code (or sends a link) and the team lands straight on the name list and keypad: nobody needs to know the venue code. The personal PIN is still required and can be sent by WhatsApp, SMS or copied. When someone leaves, one tap makes the old QR code useless.

06/07/2026

Access only during their own shift, if you decide so

Set the shift hours on each person's card and turn the lock on: outside those hours nobody signs in, with twenty minutes of tolerance. Holiday, sick leave and day off already block access. Owner and floor manager always get in.

06/07/2026

Guests call you from the table with a QR code

They scan the code, read the up-to-date menu and ask for the waiter, the bill or water and bread with one tap. The request reaches the floor with the table number, with a chime and a voice. You decide who receives it and how often a table may call.

06/07/2026

The evening report lands in your inbox

Close the evening and receive takings, cash and card totals, covers, average ticket, expected cash, the difference from the last count, discounts and best sellers. A second address can be added for a partner or your accountant.

06/07/2026

Nobody enters your system without your approval

Support must ask for permission and state the reason: you approve, access lasts one hour and closes by itself. Your system keeps the log of who entered, when and why — entries nobody can delete.

Privacy

Who sees your takings? Nobody but you.

It is the right question to ask before signing anything. Here is the answer, line by line.

What we can see

  • Venue name, contact person, plan and renewal date
  • How many dishes, tables and staff members you have
  • Which features you switched on, and your support requests

What we never see

  • Your takings: no amount, no total, no sales statistic
  • Bills, payments, tips, cash floats and cash counts
  • Your customers’ and your staff’s data

Nobody from support enters your system without your approval: access lasts one hour, closes by itself and stays written in your log.

Read all the guarantees

Plans and pricing

Clear pricing, no surprises.

Change plan whenever you like. Every plan includes updates and support.

2 months free

Free

0 €

per month

  • Floor, tables and orders
  • Courses and station monitors
  • Bills and payments
  • 20 bookings a month
  • 1 user
Most chosen

Standard

490 €

per year + IVA

Pay for the full year and save 98 €: two months on us.

  • Unlimited bookings
  • Orders read out loud
  • Takeaway and delivery
  • Diary and waiting list
  • Order history
  • Up to 3 users

Pro

990 €

per year + IVA

Pay for the full year and save 198 €: two months on us.

  • Everything in Standard
  • Monthly sales reports
  • Stock with recipes and auto deduction
  • Custom floor plan and areas
  • Customer book and archive
  • Menu import from PDF or Excel
  • Unlimited users

Prices exclude VAT (22% for Italian customers) · beta version: no real charge.

Let's bring order to your service.

The questionnaire takes a minute and hands you the app already built around your venue.

Reprehendo — Hospitality management · floor, kitchen, till and delivery in one place.

© 2026 Reprehendo · All rights reserved.

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Find your setup

The questionnaire takes a minute and hands you the app already built around your venue.

Find your setup · question 1 of 6

What kind of business do you run?

You can pick more than one: bar and pizzeria, restaurant and bar, all three… just as you really are.